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Latest Articles — Page 1235 of 1334

15998 articles across every title, 12 per page, newest first.

  1. FRA · Original Article

    Antioxidant Assay of Gold and Silver Nanoparticles from Edible Basidiomycetes Mushroom Fungi

    Rajendran Madhanraj, Muthukumarasamy Eyini, Paulraj Balaji

    Volume 7, Issue 2 · pp. 137–142 · 2017

  2. FRA · Original Article

    Antioxidant Activities of Root, Stem and Leaves of Vernonia ci nerea (L) Less.

    Arti Goggi, Nutan Malpathak

    Volume 7, Issue 2 · pp. 178–183 · 2017

  3. FRA · Original Article

    Safety Profile and Effect on Libido of a Combined Bryophyllum pinnatum, Moringa oleifera and Vitamin C Phytotherapeutic Agent

    Sparman s, Alfred a, Thompson t, Kimberlee k

    Volume 7, Issue 2 · pp. 156–159 · 2017

  4. FRA · Original Article

    Antioxidant and Anticancer Activities of Methanol Extract of Seeds of Datura stramonium l.

    Saleem Iqbal, Chandrasekaran Sivaraj, Krishnasamy Gunasekaran

    Volume 7, Issue 2 · pp. 184–189 · 2017

  5. FRA · Original Article

    Phytochemical Evaluation and In vitro Antioxidant Activity of Various Solvent Extracts of Leucas aspera (Willd.) Link Leaves

    Vellaichamy Muthupandi Annapandian, Shanmuga Sundaram Rajagopal

    Volume 7, Issue 2 · pp. 166–171 · 2017

  6. FRA · Original Article

    In vitro Anti-oxidant Activity in Methanolic Extracts of five Pogostemon Species

    Muthuraj Kaliyappan, Nagarajan Nallasamy, Siva Priya Kathirivan Thirumuruthy

    Volume 7, Issue 2 · pp. 190–194 · 2017

  7. FRA · Original Article

    Preliminary Outcomes on the Use of an Antioxidant Dietary Supplement for Patients with or at Risk of Heart Disease

    Alfred Sparman

    Volume 7, Issue 2 · pp. 152–155 · 2017

  8. FRA · Original Article

    The Role of N-acetylcysteine Amide in Defending Primary Human Retinal Pigment Epithelial Cells against Tert-butyl hydroperoxide-induced Oxidative Stress

    Hsiu-Jen Wang, Yue-Wern Huang, Shakila Tobwala, Annalise Pfaf, Robert Aronstam, Nuran Ercal

    Volume 7, Issue 2 · pp. 172–177 · 2017

  9. FRA · Original Article

    Antioxidant Potential of a Toxic Plant Calotropis procera R.Br.

    Mruthunjaya Kenganora, Meera Bhaskaran, Manjula Nanjundiah Santhepete, Vijaykumar Ishwar Hukkeri

    Volume 7, Issue 2 · pp. 143–151 · 2017

  10. FRA · Original Article

    Phytochemical Analysis of Cinnamomum zeylanicum Bark and Molecular Docking of Procyanidin B2 against the Transcription Factor Nf- κB

    Badrinarayanan Varalakshmi, Vijaya Anand, Thirunethiran Karpagam, Angappan Shanmugapriya, Sundararaj Gomathi, Jaganathan Sugunabai, Vasudevan Suganya, Sethuraj Geetha, Sethuraman Sathianachiyar

    Volume 7, Issue 2 · pp. 195–199 · 2017

  11. FRA · Original Article

    Comparative Molecular Modelling Studies of Coumarin Derivatives as Potential Antioxidant Agents

    Ahmed Abdulamier Al-Amiery, Kawkab Y. Saour, Dunia Lafta A-Duhaidahawi, Yasameen Kadhum Al-Majedy, Abdul Amir Kadhum, Abu Bakar Mohamad

    Volume 7, Issue 1 · pp. 31–35 · 2016

  12. FRA · Original Article

    A Comparison of the Antioxidants and Carbohydrates in Common Wines and Grape Juices

    Connor M. Callaghan, Robert E. Leggett, Robert M. Levin

    Volume 7, Issue 1 · pp. 86–89 · 2016