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  1. PC · Review Article

    Botany, uses, phytochemistry and pharmacology of selected Etlingera gingers: A review

    Eric WC Chan, Yau Yan Lim, Siu Kuin Wong

    Volume 3, Issue 4 · pp. 3–12

  2. PC · Review Article

    The phytochemistry and chemotherapeutic potential of Tasmannia lanceolata (Tasmanian pepper): A review

    Cock IE

    Volume 3, Issue 4 · pp. 13–25

  3. PC · Research Article

    The effect of supplementing different levels of fenugreek seeds (Trigonella foenum – graecum) on physiological performance of Japanese quail (Cutornix-cutornix japonica) exposed to oxidative stress induced by hydrogen peroxide

    Ahmed T Taha, Ahmed A AL Douri

    Volume 3, Issue 4 · pp. 26–30

  4. PC · Research Article

    The phytochemical and central nervous system investigation of aqueous and ethanolic extracts of leaves of Chromolaena odorata L.

    Nagesh Kamat, Madhusudan P Joshi

    Volume 3, Issue 4 · pp. 31–40

  5. PC · Research Article

    Antimicrobial activity of an Algerian medicinal plant: Carthamus caeruleus L.

    Kavisa Ghosh

    Volume 3, Issue 4 · pp. 41–48

  6. PC · Research Article

    Cuminum cyminum L. fruits distillate ameliorates the high fat diet-induced obesity

    Mohammad Rafiul Haque, Shahid Husain Ansari, Abul Kalam Najmi

    Volume 3, Issue 4 · pp. 49–57

  7. PC · Research Article

    Morphological, anatomical, secondary metabolites investigation and physicochemical analysis of Cistus creticus

    Rachid Sahraoui, Souad Djellali, Adel N Chaker

    Volume 3, Issue 4 · pp. 58–63

  8. PC · Research Article

    Determination of swertiamarin and amarogentin content and evaluation of antibacterial activity in Eastern Himalayan species of Swertia L.

    Tapojita Samaddar, Binay Chaubey, Sumita Jha, Timir Baran Jha

    Volume 3, Issue 4 · pp. 64–70

  9. PC · Research Article

    Antibacterial activity of selected australian syzygium species

    Chikowe G, Mpala L, Cock IE

    Volume 3, Issue 4 · pp. 77–83