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339 results · showing 181–200

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  1. FRA · Original Article

    High Performance Thin Layer Chromatography and High Performance Liquid Chromatography determination of Quercetin from Polyalthia longifolia leaves

    Gaurav Mahesh Doshi, Hemant Devidas Une

    Volume 5, Issue 2 · pp. 60–64

  2. FRA · Original Article

    Involvement of Calcium ion in Enhancement of antioxidant and antidiabetic Potential of Fenugreek Sprouts

    Saran Kumar Gupta, Palash Mandal

    Volume 5, Issue 2 · pp. 74–82

  3. FRA · Original Article

    Solvent extract from Opuntia stricta fruit peels: Chemical composition and Biological activities

    Mohamed Koubaa, Ameni Ktata, Fatma Bouaziz, Dorra Driss, Raoudha Ellouz Ghorbel, Semia Ellouz Chaabouni

    Volume 5, Issue 2 · pp. 52–59

  4. FRA · Original Article

    Antioxidant Effect of Aqueous Extract of Triticum aestivum Grass on Insulin Resistance models in Wistar Albino Rats

    Jayanti Prava Behera, Yerramalli Roja Ramani, Itishree Prusty, Sahu Swapna Rohit

    Volume 5, Issue 2 · pp. 43–51

  5. FRA · Original Article

    Antioxidant activities of leaf extracts of Euphorbia fusiformis Buch. -Ham. ex D. Don (Euphorbiaceae)

    Desingu Kamalanathan, Ramalingam Srinivasan, Tamilselvan Pratheeba, Ragunathan Yuvarajan, Devarajan Natarajan

    Volume 5, Issue 2 · pp. 83–89

  6. FRA · Original Article

    Antioxidant profiling of C3 quercetin glycosides: Quercitrin, Quercetin 3-β-D-glucoside and Quercetin 3-O-(6”-O-malonyl)-β-Dglucoside in cell free environment

    Niranjan A. Panat, Bhushan K. Amrute, Shateesh Bhattu, Santosh K. Haram, Geeta K. Sharma, Saroj S. Ghaskadbi

    Volume 5, Issue 2 · pp. 90–100

  7. FRA · Original Article

    Antioxidant potential of Fraxinus floribunda Bark Extracted through Various Aqueous Processing

    Subba Arunika, Mandal Palash

    Volume 5, Issue 1 · pp. 6–12

  8. FRA · Original Article

    Antioxidant, antibacterial and antiacetylcholinesterase activities of abietic acid from Isodon wightii (Bentham) H. Hara

    Madhusudhanan Gogul Ramnath, Ramaraj Thirugnanasampandan, Mathusalini Sadasivam, Palathurai Subramaniam Mohan

    Volume 5, Issue 1 · pp. 1–5

  9. FRA · Original Article

    Antioxidant and antimicrobial activities of solvent extract obtained from rocket (Eruca sativa L.) flowers

    Mohamed Koubaa, Dorra Driss, Fatma Bouaziz, Raoudha Ellouz Ghorbel, Semia Ellouz Chaabouni

    Volume 5, Issue 1 · pp. 29–34

  10. FRA · Original Article

    Antioxidant and Cytotoxic Activity of Different Extracts of Zanthoxylum Alatum

    Indrajit Karmakar, Sagnik Haldar, Mainak Chakraborty, Saikat Dewanjee, Pallab Kanti Haldar

    Volume 5, Issue 1 · pp. 21–28

  11. FRA · Original Article

    Antioxidant Status of Liver and Kidney Homogenates from Hyperglycemic Rats Administered with Single and Combinatorial Herbal Formulations

    Okey Alphonsus Ojiako, Paul Chidoka Chikezie, Agomuo Chizaramoku Ogbuji

    Volume 5, Issue 1 · pp. 13–20

  12. FRA · Original Article

    Antioxidant Compound Quercetin-3-O-α-L-rhamnoside(1→6)- β-D-glucose (Rutin) isolated from ethyl acetate leaf extracts of Memecylon edule Roxb (Melastamataceae)

    Ramalingam Srinivasan, Devarajan Natarajan, Muthugounder Subramaniam Shivakumar

    Volume 5, Issue 1 · pp. 35–42

  13. FRA · Original Article

    The investigation of pro-oxidant: Effect of a new Schiff base and its metal complexes (Cu, Ni, Co, Zn, Mn)

    Işil Yildirim, Mustafa Karatepe

    Volume 4, Issue 2 · pp. 18–20

  14. FRA · Original Article

    Antioxidant fractions and phenolic constituents from leaves of Pluchea carolinensis and Pluchea rosea

    Wilmer Hervet Perera Córdova, Jean-Noël Wauters, Claire Kevers, Michel Frédérich, Jacques Dommes

    Volume 4, Issue 2 · pp. 1–7

  15. FRA · Original Article

    Evaluation of antioxidant capacity and acetylcholinesterase inhibitory activity of field-grown plants and in vitro plantlets of Enicostemma littorale

    Nithya N. Kutty, Nitin K. Gaikwad, Utkarsh R. Moon, Mahesh Kumar, Sanjay R. Kshirsagar, Adinpunya Mitra

    Volume 4, Issue 2 · pp. 21–26

  16. FRA · Original Article

    In vitro action of 2.2’-azobis-2 amidinopropan dihydrochloride, red wine polyphenols, resveratrol and catechin on anion permeability for chloride in human red blood cell

    Giuseppe Gallo, Guglielmo Martino

    Volume 4, Issue 2 · pp. 13–17

  17. FRA · Original Article

    Antioxidant activity of Artocarpus altilis (Parkinson) Fosberg leaves

    Mukesh S. Sikarwar, Boey Jia Hui, Kumutha Subramaniam, Bavani Devi Valeisamy, Ling Kar Yean, Kaveti Balaji

    Volume 4, Issue 2 · pp. 33–39

  18. FRA · Original Article

    Assessment of in vitro antioxidant and antimicrobial properties of cultivated Pleurotus ostreatus: An edible mushroom

    K. Deepalakshmi, S. Mirunalini

    Volume 4, Issue 2 · pp. 27–32

  19. FRA · Original Article

    Phenolic compounds from kenaf (Hibiscus cannabinus L.) seeds by ultrasound-assisted extraction

    Yu Hua Wong, Joo Sheng Beh, Chin Ping Tan, Kamariah Long, Kar Lin Nyam

    Volume 4, Issue 2 · pp. 8–12

  20. FRA · Short Communication

    Changes in oxidative stress and lipoprotein in malnourished gerbils infected with Giardia lamblia

    Luciana Laranjo Amorim Ventura, Marcelo Vidigal Caliari, Joseph Fabiano Guimarães Santos, Fabrício Marcus Silva Oliveira, Nicolle Camila Rodrigues da Silva, Dirce Ribeiro de Oliveira, Maria Aparecida Gomes

    Volume 4, Issue 1 · pp. 62–66