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  1. PM · Original Article

    Protective Effect of Schisandra chinensis Extracts against H2O2‑induced Oxidative Damage in RINm5F Cells

    Lulu Gong, Wei Dong, Xuechun Lu, Guangxin Yuan, Yunpeng Sun, Peige Du, Hui Yang, Meitong Pan, Yingnuo Li

    Volume 15, Issue 60 · pp. 172–176

  2. PM · ORIGINAL ARTICLE

    Chemopreventive and Antioxidant Effect of Polyphenol Free Spirulina maxima and Its Hydrolyzed Protein Content: Investigation on Azoxymethane Treated Mice

    Nikte Y. Martínez-Palma, Gloria Dávila-Ortiz, Cristian Jiménez-Martínez, Eduardo Madrigal-Bujaidar, Isela Álvarez-González

    Volume 13, Issue 50S · pp. S164–9

  3. PM · Original Article

    Characteristics and kinetics of catalpol degradation and the effect of its degradation products on free radical scavenging

    Guo‑dong Wei, Xue‑sen Wen

    Volume 10, Issue 37S · pp. S122–S129