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  1. PM · Original Research Article

    Effects of Different Administration Cycles of Rhubarb on Fecal Metabolism in Healthy Rats Based on Metabolomics

    Rui Chen, Hongmei Su, Jing Bai, Xueqing Duan, Guo Feng, Weiyi Tian

    Volume 20, Issue 4 · pp. 1341–1349

  2. PM · Original Article

    Atractylodis macrocephalae Rhizoma Decoction and its Chemically Profiled Subfractions Alleviate the Side effects of Rhubarb in TCM Pair Medicine

    Pei‑Yuan Dou, Lian‑Lian Zhu, Bin Li, Xia Liu, Makhotso Rose Lekhooa, De‑Qiang Dou, Muhammad Riaz

    Volume 17, Issue 75 · pp. 565–577

  3. PM · Original Article

    Rapid and Simultaneous Analysis of Five Free Anthraquinone Contents in Rhubarb during the Stir‑Frying with Rice Wine Process by Near Infrared Reflectance Spectroscopy

    Xingyi Chen, Jintao Xue, Weiying Wang, Bihua Ma, Guo Huang, Yu Chen, Liming Ye

    Volume 15, Issue 63 · pp. 479–486

  4. PM · ORIGINAL ARTICLE

    Rhubarb Attenuates Cerebral Edema via Inhibition of the Extracellular Signal-regulated Kinase Pathway Following Traumatic Brain Injury in Rats

    Zhaoyu Yang, Rong Fan, Peng Sun, Hanjin Cui, Weijun Peng, Jiekun Luo, Chunhu Zhang, Xingui Xiong, Wei Huang, Wei Liu

    Volume 14, Issue 53 · pp. 134–9