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  1. PM · Original Article

    Systematic Analysis of Bioactive Components of Distinct Medicinal Organs of Mulberry by High‑Performance Liquid Chromatography with Electrospray Ionization Mass Spectrometry and Molecular Docking

    Jingqiong Wan, Shengrong Cheng, Yuting Wang, Chongwei Wen, Yuan Wei, Dujun Wang, Zhen Ouyang

    Volume 17, Issue 75 · pp. 428–437

  2. PM · ORIGINAL ARTICLE

    Evaluation of the Antidiabetic Properties of S‑1708 Mulberry Variety

    Brijesh Ranjan, Randhir Kumar, Neeraj Verma, Swati Mittal, Pranab Lal Pakrasi, R. Venkatesh Kumar

    Volume 13, Issue 50S · pp. S280–8

  3. PM · Original Article

    Chemical composition, nutritional value, and antioxidant activities of eight mulberry cultivars from China

    Linghong Liang, Xiangyang Wu, Maomao Zhu, Weiguo Zhao, Fang Li, Ye Zou, Liuqing Yang

    Volume 8, Issue 31 · pp. 215–224