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  1. PR · Original Article

    Phytochemical Analysis and in vitro Antioxidant Potential of Aqueous and Ethanol Extracts of Irvingia gabonensis Stem Bark

    Catherine Otitolaiye, Akhere Omonkhua, Kelly Oriakhi, Edward Okello, Iyere Onoagbe, Friday Okonofua

    Volume 15, Issue 2 · pp. 363–372

  2. PR · Research Article

    Kaempferol – A Dietary Flavonoid Isolated from Blepharis integrifolia

    KM Anil Kumar, Ramith Ramu, S Chandan, Shivaraju Harikaranahalli Puttaiah

    Volume 12, Issue 3 · pp. 250–259

  3. PR · Original Article

    Antioxidant Activity and Phenolic and Flavonoid Contents of the Extract and Subfractions of Euphorbia splendida Mobayen

    Zahra Kefayati, Saeed Mohammadi Motamed, Asie Shojaii, Mitra Noori, Roshanak Ghods

    Volume 9, Issue 4 · pp. 362–365

  4. PR · Original Article

    Evaluation of Antioxidant and Hepatoprotective Activity of Fruit Rind Extract of Garcinia dulcis (Roxburgh) Kurz

    Nabajyoti Gogoi, Ankur Gogoi, Bijoy Neog, Dibyojyoti Baruah, Khumanthem Deepak Singh

    Volume 9, Issue 3 · pp. 266–272

  5. PR · ORIGINAL ARTICLE

    Antioxidant and Immunomodulatory Activity of Hydroalcoholic Extract and its Fractions of Leaves of Ficus benghalensis Linn.

    Anil Subhash Bhanwase, Kallanagouda Ramappa Alagawadi

    Volume 8, Issue 1 · pp. 50–55

  6. PR · ORIGINAL ARTICLE

    Effect of Celastrus paniculatus seed oil (Jyothismati oil) on acute and chronic immobilization stress induced in swiss albino mice

    George Lekha, Karthik Mohan, Irudhaya Arockia Samy

    Volume 2, Issue 3 · pp. 169–174