Article · Volume 51, Issue 3S1 · pp. s327–s329

Development of a Novel Biotechnological Fragrant Product, Eremothecium Oil

Semenova Elena¹, Shpichka Anastasia², Presnyakova Elena³, Presnyakova Viktoria⁴, Goncharov Mikhail⁵, Goncharov Daniil⁵

¹Penza State University, 440026, Penza, RUSSIA.
²Institute for Regenerative Medicine, Sechenov First Moscow State Medical University, 119048, Moscow, RUSSIA.
³State Commission of Russian Federation for Selection Achievements Test and Protection, 107139, Moscow, RUSSIA.
⁴Academic gymnasium No, 1534, 117036, Moscow, RUSSIA.
⁵Province boarding school, 440046, Penza, RUSSIA.

Abstract

The assessment of Eremothecium oil biological activity via kinetics modelling revealed valid positive correlations between level of bacterial multiplication and lag-phase prolongation under different concentrations (from 0.49 to 7.81 μL/mL). Toxicity intensity correlated with phenyl ethanol (R = –0.9; strong negative association), geraniol (R = 0.6; moderate positive association), nerol (R = –0.55; moderate negative association), linalool (R = –0.74; strong negative association), and total monoterpene alcohol (R = 0.5; moderate positive association) content.

Keywords: Biotechnology; Essential Oil; Microbial Synthesis; Eremothecium; Toxicity; Fragrant Compounds

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