Article · Volume 6, Issue 23 · pp. 238–241
Correlation between antioxidant effect mechanisms and polyphenol content of Rosa canina
Hasan Kılıçgün1, Dehen Altıner2
- 1Department of Nutrition and Dietetic School of Health, University of Erzincan, 24100, Erzincan, Turkey.
- 2Department of Biochemistry, Faculty of Pharmacy, Marmara University, Haydarpaşa 81010, Istanbul, Turkey.
Abstract
Keywords: Antioxidant; phenolics; prooxidant; Rosa canina A B S T R A C T
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