Review

Spirulina: Pharmacological Activities and Health Benefits

K. Saraswathi1,2★, CH. Naga Kavitha1★ Corresponding author

  1. 1Research Scholar, GITAM Institute of Pharmacy, GITAM University, Rushikonda, Vishakhapatnam, Andhra Pradesh, INDIA.
  2. 2Department of Pharmacology, School of Pharmacy, Guru Nanak Institutions Technical Campus, Khanapur, Ibrahimpatnam, Telangana, INDIA.

CORRESPONDENCE

K. Saraswathi

Research Scholar, GITAM Institute of Pharmacy, GITAM University, Rushikonda, Vishakhapatnam, Andhra Pradesh, INDIA.

sravanthikaspa@gmail.com

Received: 12-01-2023; Revised: 03-07-2023; Accepted: 02-08-2023.

Volume 15, Issue 3 · pp. 441–447 · PUBLISHED · DOI: 10.5530/jyp.2023.15.59

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ABSTRACT

Spirulina, a tiny blue-green algae, is a great dietary supplement for both people and animals since it is among the planet's finest sources of organic nutrients. In addition to being a rich source of high-quality proteins, vitamins, and minerals, spirulina also contains a wide range of naturally occurring carotene and xanthophyll phytopigments. Due to its extraordinary and astounding nutrient content, which not only enhances their nutritional properties but also serves medical reasons, spirulina is used as a dietary inclusion in a wide range of food products. Spirulina has a variety of pharmacological properties, including antimicrobial (including antiviral and antibacterial), anticancer, antimicrobial, anti-inflammatory, hypocholesterolemic, radio protective, and metalloprotective (prevention of heavy-metal poisoning against Cd, Pb, Fe, and Hg). This is because of its high protein, polysaccharide, lipid, essential amino and fatty acid, dietary mineral, and vitamin content. Phycocyanin, carotene, tocopherols, linolenic acid, and phenolic compounds are some of the natural components of spirulina that have been shown to have potent antioxidant properties and strong scavenging activities against Reactive Oxygen Species (ROS), such as superoxide and hydrogen peroxide radicals. These substances are responsible for spirulina's therapeutic and pharmaceutical properties. An overview of the therapeutic uses for Spirulina spp. is provided in this article.

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    Saraswathi, K., & Kavitha, C. N. (). Spirulina: Pharmacological Activities and Health Benefits. Journal of Young Pharmacists, 15(3), 441–447. https://doi.org/10.5530/jyp.2023.15.59