Pharmacognosy Communications volume 6, issue 3 cover
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Cover: Pharmacognosy Communications

Pharmacognosy Communications

Volume 6, Issue 3

2016 · pp. 119–189 · 5 articles

Volume
6
Issue
3
Published
2016
Pages
119–189
Articles
5
Sections
1
ISSN
Print - 2249-0159 | Online - 2249-0167
Journal
PC

In this issue

Original Article

  1. Article

    Sunita Shailajan, Sasikumar Menon, Savita Kulkarni, Bhavesh Tiwari

    pp. 137–147 · DOI: 10.5530/pc.2016.3.3 · 2016

    Background: Mangifera indica L.; the largest fruit-tree found in India, is an important component of indigenous medical systems. Mangifera indica L. leaves (MIL) have been reported to possess various biological activitie…

  2. Article

    Eugene Sebastian John Nidiry, Girija Ganeshan, Ankanahalli Narayanashetty Lokesha, Nanjundagowda Ramachandran

    pp. 148–151 · DOI: 10.5530/pc.2016.3.4 · 2016

    Background: Ipomoea carnea subsp. fistulosa is a plant native to South America, but sparsely distributed in India and Bangladesh. Aphrodisiac, purgative, cathartic and sore curing properties have been attributed to the p…

  3. Article

    Mitchell Henry Wright, Megan Sarah Jean Arnold, Huda Aldosary, Joseph Sirdaarta, Anthony Carlson Greene, Ian Edwin Cock

    pp. 152–163 · DOI: 10.5530/pc.2016.3.5 · 2016

    Introduction: Yersinia enterocolitica is a facultatively anaerobic gram negative bacterium which contaminates meat products causing the acute gastrointestinal disease yersiniosis. Terminalia ferdinandiana (Kakadu plum, g…

  4. Article

    Cameron Jay Lee, Mitchell Henry Wright, Megan Sarah Jean Arnold, Anthony Carlson Greene, Ian Edwin Cock

    pp. 164–173 · DOI: 10.5530/pc.2016.3.6 · 2016

    Introduction: Streptococcus pyogenes can cause a variety of diseases including streptococcal pharyngitis, impetigo and rheumatic heart dis- ease, dependant on which tissue it infects. Many Australian plants have document…

  5. Article

    Pauline Lebaratoux, Joseph Sirdaarta, Paran Rayan, Pauline Ann McDonnell, Ian Edwin Cock

    pp. 174–184 · DOI: 10.5530/pc.2016.3.7 · 2016

    Background:Foods with high oil and fatty acid contents have been linked with a variety of medicinal properties including bacterial growth inhibition, anti-Giardial activity and the inhibition of cancer cell proliferation…