jrnls.org logo
Submit

BROWSE ALL JOURNALS

Type 2 letters to search all 19 journals

SEE ALL 19 JOURNALS
Pharmacognosy MagazineNOW IN
Back

PM · Lens · Determining total phenolic content and total antioxidant capacity of loquat cultivars grown in Hatay

PDF

Article · Volume 6, Issue 21 · pp. 5–8

Determining total phenolic content and total antioxidant capacity of loquat cultivars grown in Hatay

A. Aytekin Polat1, Oğuzhan Çalişkan1, Sedat Serçe1, Onur Saraçoğlu2, Cemal Kaya3, Mustafa Özgen3

  1. 1Department of Horticulture, Faculty of Agriculture, Mustafa Kemal University, Antakya, 31040, Hatay, Turkey.
  2. 2Department of Horticulture, Faculty of Agriculture, University of Gaziosmanpasa, Tasliciftlik, 60240, Tokat, Turkey.
  3. 3Department of Food Engineering, Faculty of Agriculture, University of Gaziosmanpasa, Tasliciftlik, 60240, Tokat, Turkey.

Abstract

Keywords: Antioxidant; Eriobotrya japonica; ferric reducing ability of plasma; fruit; phenolics; pomology; TEAC A B S T R A C T

The full text of this article is available as a PDF. Open the PDF.