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  1. IJPI · Original Article

    Evaluation of Antioxidant, Antimicrobial and Cytotoxic Activities of Endemic Verbascum diversifolium, which has Medical and Economic Value

    Tuba Türkoğlu, Semra Türkoğlu

    Volume 17, Issue 1 · pp. 292–299

  2. IJPI · Original Article

    Pharmacognostical and Pharmaceutical Analysis of Amalaka Rasayana Churna-A Polyherbal Ayurveda Formulation

    Amal Satheesa Chandran, Ashok Patil, Sanjiv Kumar, Padmaveer Puthiyidam Sreenikakumar, Sreeja Kaimal Vijayakumara Kaimal

    Volume 16, Issue 3 · pp. 1025–1031

  3. IJPI · Original Article

    Exploring the Bioactivity of Zinc Oxide Nanoparticles Synthesized Using Kigelia africana Fruit Extract

    Dharshini Jaisankar Hindumathi, Jubilee Ramasamy, Deepika Jothibasu, Niranjani Ravikumar, Binoy Varghese Cheriyan, Kaniga Pandi

    Volume 16, Issue 1 · pp. 210–224

  4. IJPI · Original Article

    Antibacterial, Antioxidant and Anti-Inflammatory Effect with GCMS Profile of Edible Mushroom Fermented by LAB

    Jamith Basha Abdul Wahid, Mohameed Aljuwayd, Muhannad Alruwaili, Wesam Nofal

    Volume 15, Issue 4 · pp. 1380–1387

  5. IJPI · Review Article

    A Variety of Bioactive Compounds can be found in the Spice and Medicinal Herb Trigonella foenum-graecum plant

    S Revathy, R Nathiya, K Shoba

    Volume 15, Issue 3 · pp. 748–752

  6. IJPI · Original Article

    Preparation and Evaluation of Multitargeted Berberine Microemulsion

    Sharada Laxman Deore, Bhushan Arun Baviskar, Shretali Sawarkar, Shraddha Bhalake, Anjali Kide, Bhavana Shende, Ram Vighne

    Volume 14, Issue 4 · pp. 1155–1165

  7. IJPI · Original Article

    Synthesis, in silico and in vitro Evaluation of 1, 3, 4-Thiadiazole Derivatives Fused with Biphenyl Compound

    Faruk Alam, Josef Yakin, Subham Ghosh, Surabhi Mandal, Moidul Islam Judder, Pynshailang Dkhar, Pratyushpal Kashyap

    Volume 14, Issue 4 · pp. 1208–1215

  8. IJPI · Review Article

    A Review on Herbal Power Bamboo, Papaya, Ginger and Plectranthus in Cancer, Bugs and Oxidant Combat

    Umashankar Chikkanna, M Balakeshawa Ramaiah, Shanmuganathan Seetharaman, Vijayan Venugopal, Anandakirouchenane Elumalai, Chandrakala Venkatesh, Gururaj Giligarr

    Volume 14, Issue 3 · pp. 681–695

  9. IJPI · Original Article

    Phytofabricated Copper Oxide Nanoparticles from Amaranthus tricolor Leaf Extract: Assessing Antioxidant and Anticancer Potentials

    Chrishelle Jaculin, Dhivya Viswanathan, Rajakumar Govindasamy

    Volume 14, Issue 2 · pp. 509–516

  10. IJPI · Review Article

    Phyto-Pharmacological Importance with Nutritional Potential of Eleusine coracana Linn.: A Review

    Surya Nath Pandey, Payal Mittal, Gurfateh Singh

    Volume 13, Issue 4 · pp. 688–697

  11. IJPI · Original Article

    Pro-Oxidant and Antioxidant Activity in Female Rat Cerebellum and Hippocampus on Exposure to Aluminium

    Sirisha Kalyani Bandi, Prasunpriya Nayak, Kalyani Mallipeddi, Archana Rajagopalan

    Volume 13, Issue 4 · pp. 793–797

  12. IJPI · Review Article

    The Phytochemical and Pharmacological Effects of Hibiscus rosa-sinensis: A Review

    Ezza Izzati Zulkurnain, Salfarina Ramli, Aida Azlina Ali, Richard Johari James, Ihsan Safwan Kamarazaman, Hasseri Halim

    Volume 13, Issue 3 · pp. 422–431

  13. IJPI · Original Article

    GC-MS Analysis and Assessment of the Anthelmintic and Antioxidant Potential of the Aerial Parts of Common Indian Vegetative Plant Lagenaria siceraria (Molina) Standley (LS)

    Prasenjit Mondal, Aditya Sarkar, Sourav Dutta, Piyali Khamkat, Vivek Barik, Sumanta Mondal

    Volume 13, Issue 3 · pp. 516–525

  14. IJPI · Original Article

    Quantitative Phytochemical Analysis and in vitro Study of Antioxidant and Anti-inflammatory Activities of Aegle marmelos Fruit with Peel and without Peel: A Comparative Evaluation

    Swami Pooja Ganpat, Singhavi Dilesh Jagdish, Ganjiwale Rajendra Onkarappa

    Volume 12, Issue 1 · pp. 15–19

  15. IJPI · Original Article

    Influence of the Home Cooking Practices on the Bioactive Components of Two Important Edible Herbs- Amaranthus viridis and Amaranthus tricolor

    Debleena Roy, Renia Mullick, Namrata Chakraborty, Jayeesha Ghosh, Debapriya Das, Bidisha Mallick, Dipu Samanta

    Volume 11, Issue 1 · pp. 27–31

  16. IJPI · Original Article

    Antiparkinsonian and Antioxidant Effects of Hydroalcoholic Extract of Camellia sinensis, Asparagus racemosus, Mucuna pruriens and their Combination

    Mahendra Ashok Giri, Rasika Dnyandeo Bhalke, K Vanitha Prakash, Sanjay Bhaskar Kasture

    Volume 10, Issue 4 · pp. 569–574

  17. IJPI · Original Article

    Evaluation of Antiurolithiatic Potential of Piper cubeba Dried Fruits on Sodium Oxalate Induced Urolithiasis in Rats

    Sura Suman, Solleti Venkata Suresh Kumar

    Volume 10, Issue 3 · pp. 390–395

  18. IJPI · Review Article

    Unexplored Potential of Traditional Chinese Medicine in Diabetes Mellitus

    Amit Gupta, Tapan Behl, Arun Kumar, Sukhbir Singh, Shaveta Bhardwaj, Amit Goyal

    Volume 10, Issue 1 · pp. 1–7

  19. IJPI · Original Article

    Quality Standards and Antioxidant Activity of Siddha Formulation Cuvacakutori Chooranam

    Achintya Kumar Mandal, Ramachandran Shakila, Sujith Thatipelli, Mattummal Rubeena, Kopala Narayanan Sunilkumar, Arumugam Thilagam, Rethinam Ganesan

    Volume 9, Issue 3 · pp. 128–134

  20. IJPI · Original Research Article

    A prospective randomized controlled study: Theophylline on oxidative stress and steroid sensitivity in chronic obstructive pulmonary disease patients

    R. Ranjani, A. T. Sathiya Vinotha

    Volume 7, Issue 3 · pp. 119–124