Effects of Arbutin on Fatty Acid Levels of Erythrocyte and Serum in Wistar Albino Rats Treated with Potassium Bromate
H Turan Akkoyun1★, Sevinç Aydın2, Mahire Bayramoglu Akkoyun1, Aydın Şükrü Bengü3, Suat Ekin4, Sinem Aslan Erdem5★ Corresponding author
- 1Faculty of Veterinary Science, Department of Basic Sciences, Siirt University, Siirt, TURKEY.
- 2Çemişgezek Vocational School, Munzur University, Tunceli, TURKEY.
- 3Department of Medical Services and Technics, Vocational School of Health, Bingöl University, TURKEY.
- 4Van Yuzuncu Yil University, Faculty of Science, Department of Chemistry, Van, TURKEY.
- 5Faculty of Pharmacy, Department of Pharmacy Professional Sciences, Ankara University, Ankara, TURKEY.
CORRESPONDENCE
H Turan Akkoyun
Faculty of Veterinary Science, Department of Basic Sciences, Siirt University, Siirt, TURKEY.
Received: 23-04-2021; Revised: 23-12-2021; Accepted: 04-05-2022.
Volume 56, Issue 3 · pp. 740–747 · PUBLISHED 2022 · DOI: 10.5530/ijper.56.3.123
ABSTRACT
Background: In the presented study; the Effects of Arbutin (ARB) on the Rat Erythrocyte and serum fatty acid profile which is exposed to potassium bromate (KBrO3) were investigated. Materials and Methods: In this study, 32 Wistar albino rats weighing 250-300 g were used divided into 4 groups. Groups 1: control, group 2: KBrO3 (single dose 100 mg / kg gavage), group 3: ARB (50 mg / kg / day (ip) for 5 days), group 4: KBrO3 + ARB. At the end of the 5th day, alteration of fatty acid profile in erythrocyte and serum of rats in all groups was examined. Results: Rat serum essential fatty acid; palmitic acid (C16:0), myristic acid (C14:0), stearic acid (C18:0), oleic acid (C18:1), linoleic acid (C18:2), erythrocyte major fatty acids; palmitic acid (C16:0), myristic acid (C14:0), stearic acid (C18:0), oleic acid (C18:1), linoleic acid (C18:2), arachidic acid (C20:0), eicosenoic acid (C20:1), and lignoceric acid (C24:0). In addition, in our studied serum and erythrocytes; Total monounsaturated fatty acids (MUFA) varied between 8.91 ± 0.53- 11.71 ± 2.55 and 33.71 ± 2.12- 37.11 ± 2.12, respectively. It was determined that total polyunsaturated fatty acids (PUFA) varied between 5.90 ± 1.29- 9.96 ± 1.18 and 14.72 ± 3.66- 22.13 ± 4.82, respectively. Conclusion: In our study, alterations in fatty acid contents were observed, and results suggesting that arbutine affects the enzymes involved in Fatty acid metabolism and has an effect on fatty acid amounts.
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Akkoyun, H. T., Aydın, S., Akkoyun, M. B., Bengü, A. Ü., Ekin, S., & Erdem, S. A. (2022). Effects of Arbutin on Fatty Acid Levels of Erythrocyte and Serum in Wistar Albino Rats Treated with Potassium Bromate. Indian Journal of Pharmaceutical Education and Research, 56(3), 740–747. https://doi.org/10.5530/ijper.56.3.123
