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Physicochemical characterization, fatty acid composition, and thermal analysis of Bertholletia excelsa HBK oil Marcos Antônio Pena Muniz, Marina Nídia Ferreira dos Santos, Carlos Emmerson Ferreira da

Costa Costa2★, Luiz Morais3,4, Maria Louze Nobre Lamarão1, Roseane Maria Ribeiro-Costa1★ Corresponding author

  1. 1José Otávio Carréra Silva-Júnior Laboratory of P and D Pharmaceutical and Cosmetic, College of Pharmacy, Federal University of Pará – Brazil.
  2. 2Laboratory of Quality Control, College of Pharmacy, Federal University of Pará – Brazil.
  3. 3Laboratory of Catalysis and Petrochemistry, Collegy of Chemistry, Federal University of Pará – Brazil.
  4. 4Amazon Oil Industry, Pará-, Brazil.

CORRESPONDENCE

Costa Costa

Costa,Laboratory of Quality Control, College of Pharmacy, Federal University of Pará – Brazil.

carrera@ufpa.br

Received: 06-03-2014; Revised: 20-05-2014.

Volume 11, Issue 41 · pp. 147–151 · PUBLISHED 21 January 2015 · DOI: 10.4103/0973-1296.149730

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    Costa, C., Morais, L., Lamarão, M. L. N., & Ribeiro-Costa, R. M. (2015). Physicochemical characterization, fatty acid composition, and thermal analysis of Bertholletia excelsa HBK oil Marcos Antônio Pena Muniz, Marina Nídia Ferreira dos Santos, Carlos Emmerson Ferreira da. Pharmacognosy Magazine, 11(41), 147–151. https://doi.org/10.4103/0973-1296.149730