Volume 51, Issue 3S2

Filiz Ucan Turkmen, Hatice Aysun Mercimek Takci, Nazım Sekeroglu

pp. s489–s493 · DOI: 10.5530/ijper.51.3s.72 · 2017

Unripe grape products, unripe grape juice (or koruk juice), unripe grape powder and unripe grape piece are common condiments in Kilis traditional cousin. Besides their taste roles, their probable health benefits were als…

Charinya Khamphukdee, Yaowared Chulikhit, Supawadee Daodee, Orawan Monthakantirat

pp. s494–s497 · DOI: 10.5530/ijper.51.3s.73 · 2017

Background: Ovariectomy (OVX) causes estrogen deprivation and oxidative stress leads to the hippocampus cell death and affected on mood disorders such as anxiety. Alternanthera philoxeroides was folk used for blood tonic…

Sevgi Gezici, Nazim Sekeroglu, Anake Kijjoa

pp. s498–s503 · DOI: 10.5530/ijper.51.3s.74 · 2017

Background and Purpose: In recent years, essential oils (EOs) have been reported to possess interesting anti-tumor, anti-mutagenic and anti-carcinogenic activities against various cancer cells. Therefore, we aimed to inv…

Pınar Özdamar Biçer, Tunhan Demirci, Özlem Aras Aşcı, Nilgün Göktürk Baydar

pp. s508–s512 · DOI: 10.5530/ijper.51.3s.76 · 2017

This study was carried out to determine the effects of methyl jasmonate (MeJA) and caffeic acid (CA) applications on the root growth index and contents of total anthraquinones (AQs), alizarin, purpurin, total phenolic (T…

Tunhan Demirci, Serdar Özmen, Elif Gökcen Yılmaz, Özlem Aras Aşcı, Nilgün Göktürk Baydar

pp. s513–s517 · DOI: 10.5530/ijper.51.3s.77 · 2017

This study was carried out to determine the effects of methyl jasmonate (MeJA) applications on growth and accumulation of caffeic acid derivatives (CADs) in shoots and roots grown in vitro. For this aim, 28 days old plan…

Tuncay ÇALIŞKAN, Hasan MARAL, Laura María Vanessa Gutierrez Prieto, Ebru KAFKAS, Saliha KIRICI

pp. s518–s521 · DOI: 10.5530/ijper.51.3s.78 · 2017

Objective: Peppermint (Mentha piperita L.) is largely cultivated and commercialized in several countries to produce peppermint oil and its medicinal compounds, cosmetic products and food purposes.1,2 In this study, the i…

Sevda Kırbağ, Duygu Aydoğan

pp. s349–s354 · DOI: 10.5530/ijper.51.3s.45 · 2017

Objective: M. floribunda is an ornamental and landscape plant in Turkey and it’s small fruits are consumed as food. Antimicrobial, antioxidant activities and phytochemical contents of M. floribunda were investigated. Mat…

Bahadir Törün, Esin Poyrazoğlu Çoban, Halil Biyik H, Esra Barişik

pp. s373–s376 · DOI: 10.5530/ijper.51.3s.50 · 2017

In this study, the antimicrobial activity of Echinophora tenuifolia and Raphanus sativus extracts were tested against some pathogen microorganisms. Plant leaves were reduced to powder with liquid nitrogen. Three solvents…

Esin Poyrazoğlu Çoban, Halil Biyik H, Bahadır Törün, Fatma Yaman

pp. s377–s380 · DOI: 10.5530/ijper.51.3s.51 · 2017

In this study, the antimicrobial activity of Pistacia terebinthus L. and Papaver rhoeas L. extracts were tested against some pathogen microorganisms. Leaves of the plant samples were freeze-dried and powdered. Three solv…

Halil Biyik H, Esin Poyrazoğlu Çoban, Bahadır Törün, Mehmet Ali Yörükce

pp. s381–s384 · DOI: 10.5530/ijper.51.3s.52 · 2017

This study is to compare the antimicrobial activities of commercially obtained centaury oil with silver nitrate and benzalkonium chloride against the clinically important microorganisms. Six different bacteria, two yeast…

Gürsel Karaca, Melis Bilginturan, Pınar Olgunsoy

pp. s385–s388 · DOI: 10.5530/ijper.51.3s.53 · 2017

Diseases, especially caused by seed borne fungi, are among the factors decreasing yield and quality of wheat. Common bunt is also an important seed borne disease of wheat worldwide. The objective of the study is to deter…

Özge SÜFER, Yasemin ÇELEBİ SEZER, Fuat BOZOK

pp. s389–s392 · DOI: 10.5530/ijper.51.3s.54 · 2017

Dried edible mushrooms are able to be consumed in soup and sauce recipes. Utilization of A. bisporus and P. ostreatus in food formulations could bring added value to these products. In this study, A. bisporus and P. ostr…

Yasemin Çelebi Sezer, Özge Süfer, Gökhan Sezer

pp. s393–s397 · DOI: 10.5530/ijper.51.3s.55 · 2017

Mushrooms can be native, less handled and readily present source of natural antioxidants. In this study, dried Agaricus bisporus and Pleurotus ostreatus were extracted with 80 % methanol, ethanol and acetone seperately. …

Evren Caglar Eroglu, Zeynettin Baysal, Mustafa Unlu, Ubeyit Seday, Zafer Karasahin

pp. s412–s416 · DOI: 10.5530/ijper.51.3s.58 · 2017

Objective / Purpose: The aim of this study was to understand the change of synephrine, ascorbic acid and sugar contents after thermal treatment of peeled and grated Citrus aurantium (Bitter Orange) Juice. Material and Me…

Evren Caglar Eroglu, Salih Aksay

pp. s417–s420 · DOI: 10.5530/ijper.51.3s.59 · 2017

Objective / Purpose: The aim of this study is to find out the effect of protein isolate and pepsin hydrolysates of hazelnut protein on Angiotensin-Converting Enzyme (ACE) inhibition. Material and Methods: Unshelled hazel…

CeylanAka CeylanAka, UfukKocaÇalişkan UfukKocaÇalişkan, FatmaBaykara FatmaBaykara, NazimŞekeroğlu NazimŞekeroğlu

pp. s458–s462 · DOI: 10.5530/ijper.51.3s.67 · 2017

Objective: Our aim was to take attention to Citrus aurantium L. ssp. amara Engl. (Rutaceae), which grows widely along the Mediterranean in Turkey where it has very limited medicinal usage. The bitter orange fruits/peels …

Nazim Sekeroglu, Faruk Ozkutlu, Esra Kilic

pp. s504–s507 · DOI: 10.5530/ijper.51.3s.75 · 2017

Background and Purpose: Wild plant nuts have been important food resources, mainly staple substitute in food crisis periods, during the human history. Acorns which are fruits of Quercus trees growing in Mediterranean cli…

Sevgi Gezici, Nazim Sekeroglu

pp. s483–s488 · DOI: 10.5530/ijper.51.3s.71 · 2017

MicroRNAs (miRNAs) are highly conserved non-protein coding small RNAs, known to contribute to the epigenetic regulation process in various cancer cells, including the regulation of progression, proliferation and metastas…